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Fried Brisling Sardines in Teriyaki Sauce
IngredientsFried fish (sprattus sprattus) 70%, Teriyaki sauce 30% (sugar, soy sauce light( water, soybeans, salt, alcohol vinegar), water, vinegar, corn starch, salt), soybean flour. Contains only Non-GMO and Gluten free ingredients.Nutrition facts (in 100g)Energy 962 kJ / 230 kcal
Fats 11,4 g
Carbohydrates 19,9 g, Incl. Sugar 8,8 g
Protein 11,9 g
Salt 2,6 gLogistics information10 cans in a box (Gross 1,25kg)
490 cans on a pallet (Gross 612,50kg)
The word teriyaki refers to both a Japanese cooking technique as well as to the sauce. It is based on soy salt giving our perfectly prepared fried sardines a very Asian taste.
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